Šogad atkal notiek IHP. Varbūt kāds vēlas piedalīties. 2 reizes esmu piedalījies, ir samērā interesanti un labs alus sanāk.

http://www.fuggled.net/2015/01/ihp2015-double-stout-fun.html
http://www.fuggled.net/2015/02/ihp2015-brewday-reminder.html

#IHP2015 Double Stout Fun
The masses have spoken...well, 16 of them.

This year's International Homebrew Project returns to the Truman Brewery, but this time to their London location, to brew their Double Stout recipe from 1860.

The grain bill is is fairly simple:
81% Pale 2 row malt
16% Brown malt
3% Black malt
The hop selection likewise is simplicity itself, just Goldings, but lots of them. 130 IBUs worth to be precise.
52 IBU for 90 minutes
49 IBU for 60 minutes
29 IBU for 30 minutes
For yeast, Wyeast 1098 or 1099, British Ale - Dry and Whitbread respectively.

Strike temperatures for the single infusion mash is at 164°F and sparge at 175°F. The boil is 90 minutes.

You should be targetting the following stats:
OG - 1.079/19° Plato
FG - 1.025/6.3° Plato
ABV - 7.1%
SRM - 28
For fuller details of the mashing schedule, see Ron's book The Homebrewer's Guide to Vintage Beer.

The schedule for the project this year is:
Brewday - Weekend of February 14/15th
Writing - Monday March 23rd